Daily Archives: October 31, 2008
Enjoy Farm-Fresh Local Turkeys on Thanksgiving This Year Try a Deep-Fried Turkey with Skipjack Oyster Stuffing Paired with a Fine Maryland Wine
This Thanksgiving, Marylanders families are encouraged to purchase farm-fresh local turkeys from any of several Maryland turkey growers across the state. In 2007, 750,000 turkeys totaling more than 26.3 million pounds were raised in Maryland with a total value of … Continue reading
Filed under Agriculture, alternative, animals, aquaculture, birds, Chesapeake, Chesapeake Bay, cookbooks, cooking, Democratic Party, Eastern Shore, festival, food, history, holiday, holidays, Homegrown, wine
